Show menu Show menu

Dessert

Chocolate Mousse

Dark Rum Chocolate Sponge Cake, With Whipped Cream

6.5

Chocolate Chip Cookie

With Vanilla Bean Ice Cream

7

Seasonal Staccato Gelato

With Vanilla Pizzelle

5

Ask Your Server For Our Current Selection

Butterscotch Budino

With Rosemary Almond Brittle

7

Warre's 'Late Bottled Vintage'

Ruby Port

8.5

© Three Sixty Kitchen and Bar. All rights reserved.

fish and potatoesmama lilspizza white saucemushroom stackerrestaurantpasta shrimpBroccoff